Easter
By Volodymyr Kish
Іt is Easter Sunday, and a beautiful one at that. After an unpredictable winter that stretched
well into April, spring has come with all its glory; warming earth, sky and
weather-beaten souls as well. The tulips
have burst up through the ground and unveiled themselves in beautiful shades of
colour, while the magnolia tree in my front yard is resplendent in its spring
burst of white blossoms.
It
was still dark when I arose to prepare myself for the Easter Service, which for
some theological reason that I have yet to discover, the Orthodox powers that
be have declared it should start at
Be
that as it may, there I was at
Aside
from the last couple of generations, I know very little about ancestors - who
they were as individuals, what opinions they had, what hopes, what dreams. They were until recent times unlettered and
illiterate and left no biographies or personal histories. I do, however, know exactly what they did every
Easter, or Christmas, or any of the major feast days and holidays that were the
seasonal markers of their lives. I know
this because they left a rich trove of traditions, rituals and cultural
artefacts that reflected their values and their beliefs. The Easter Service is part of this cultural
legacy.
As
the service wound through what seemed an endless procession of prayers, antiphons,
litanies, tropars, and hymns of various kinds, I cannot help but admit
that I found my mind imagining what a similar service might have been like in
the time of my namesake, Volodymyr the Great.
Or perhaps, some centuries later when one of my progenitors stood in
that little wooden church in Potelych, wondering if the spring would not only
bring good weather but also those dreaded Tatars who would from time to time
descend mercilessly upon western Ukraine to raid and plunder. No doubt, in those days, a prayer entreating
God to protect them from the Tatars was a regular part of the service, though
one that has obviously not been carried through to modern times.
Eventually,
the Easter Service culminates in the serving of Communion, and following
closing prayers and blessings, the church, which during the course of the
Service has becomes increasingly more filled and crowded, starts emptying as
the parishioners fetch their Easter baskets and put them on display in the
church yard.
The
more solemn part of Easter Sunday has passed and the parishioners are in a
joyful and convivial mood, as greetings, kisses and hearty exchanges of
“Khrystos Voskres!” abound. The rich
array of Easter baskets is a delight to both eye and appetite, as Father Bohdan
Hladio makes the rounds energetically sprinkling Holy Water on all the baskets
as well as more than a few parishioners, particularly those who most try to
avoid getting a little wet.
The
crowds disperse and I wind my way back home, where we gather around the table
and partake of the newly blessed foods – a fine and tasty array of eggs,
cheese, ham, kovbassa, horseradish, Paska Easter bread and butter. This traditional fare is accompanied by a
more modern addition of some fine Canadian champagne, something I am sure my
ancestors would not have been able to enjoy, so I drink a toast in their
honour.
I
hope that the coming year, in the true spirit of Easter, brings new life and
hope to all our lives.
Khrystos
Voskres!